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Crunch Time: Peanut Butter Caramel Crunch Dates
Total time:
25 minutes
Serves:
8
Dinner isn’t finished until something sweet appears. These chewy dates are stuffed with silky Messyface spread and creamy peanut butter, smothered in chocolate and finished with a serious granola crunch. All the gooey, chocolatey satisfaction of a Snickers-style treat, with far less nonsense.
Ingredients
Method
- Slice each date lengthways and remove the stone. If you wash the dates first, dry them thoroughly.
- Fill each date with a generous spoonful of Messyface Fruit & Sesame Spread.
- Drizzle or spoon a little peanut butter over the Messyface. Creamy meets gooey. Things are already getting out of hand.
- Melt the chocolate in short bursts in the microwave, stirring between each one until smooth.
- Spoon the melted chocolate generously over each filled date.
- Crush the cocoa granola into smaller pieces, then scatter it over the chocolate before it sets. Crunch is compulsory.
- Refrigerate until firm, or freeze them for an even chewier bite.
- Store in the fridge and pretend they’ll last longer than one evening.
Watch it come together